For one evening, the flavors of the Himalayas found a new home in Dhaka. On 26 June 2026, Le Sherpa Restaurant joined forces with MANZO Restaurant for an exclusive collaborative dinner that celebrated Nepal’s vibrant culinary heritage and the connections food can create across borders. Chef Krishna Subedi of Le Sherpa worked alongside Chef Zohra […]
To mark World Environment Day 2026, Kleanit Upcyclers organised a Plastic Waste Recycling Workshop at Café Zero, bringing together students for a hands-on lesson in sustainability and responsible waste management. The workshop encouraged children to bring clean, dry plastic waste and witness its transformation first-hand. Using innovative recycling and moulding machines, participants watched discarded plastic […]
KATHMANDU: International Nail Seminar 2026 was recently held in Lalitpur, bringing certified Japanese master nail artists to Nepal’s beauty community for a day of demonstrations and hands-on training. Organisers of the event were Pop Up Nepal and Pretty Nails, with Bliss Nails and The Nail Studio By Sirap as co-partners. The seminar drew nail artists, […]
An evening where food took centre stage, Tasneem’s Feast brought together diplomats, entrepreneurs, tastemakers and friends for a specially curated seven-course dinner by Tasneem Shahani and Bhavana Rana at Baithak, Baber Mahal Revisited. Drawing inspiration from Bohri, Parsi, Sindhi and Indo-Nepali culinary traditions, the menu was designed as a journey through memory and culture. Guests […]
In a city growing taller by the day, The Garden Project offers something far more luxurious than spectacle: space. Conceived as a living ecosystem of dining, design and community, this newly opened destination is quietly redefining what hospitality can feel like in Kathmandu. There is a particular kind of silence that only gardens know. Not […]